Chap Shoro – the famous Hunza Pie: We were introduced to this delicious dish two years ago in the beautiful Hunza Valley. Chap Shoro (also popularly known as Hunza pie)…
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Hunza People – the friendliest lot ever! Hunza Valley in Gilgit-Baltistan is famous for its scenic beauty, its fruit trees, its unique location but what strikes most to a visitor…
Continue ReadingChitral – the Land of Fruits and Flowers: Before visiting Chitral, I had a very different idea of the place. I thought it would consist of mostly tall, dark, barren…
Continue ReadingThe Birthplace of Patakha Chicken: This Nathiagali Patakha Chicken Roast recipe is exactly the kind that leaves behind plates licked clean! Now you must be wondering about the Nathiagali and…
Continue ReadingHolidays Indulgence – don’t feel bad about it! Summer holidays are meant to be fun, right! No matter how careful we are about our diet in routine, we put to…
Continue ReadingKashmiri gushtaba comes from a rich culture of crafts and cuisine that showcases a distinct influence of the styles of Afghanistan, Persia and Central Asia. The exquisite embroidery, the fine…
Continue ReadingWeekend Food vs Weekdays Food: From Monday to Thursday, I try my best to stick mostly to simple, vegetarian food because weekends are usually quite indulgent at our place. Even…
Continue ReadingDaal Saag – a healthy choice: Daal saag or Green Mung Lentils with Spinach is a South Asian comfort food which is healthy and packed with fibre, proteins and iron.…
Continue ReadingRoad Trips are Awesome! Do you agree? I love road trips! Fortunately I have always travelled a lot by road, both with my parents and my husband. It’s my favourite…
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