Foodaholic
A Food & Lifestyle blog
  • Home
  • About
  • Recipes
    • Breakfast
    • Entrées and Sides
    • Salads
    • Maincourse
    • Desserts
    • Drinks
    • Cooking with kids
  • Videos
  • Blog
    • Cooking Tips
    • Out and About
  • Contact us

Entrées and Sides

Entrées and Sides / Baked Chilli Garlic Macaroni and Cheese :

November 11, 2013May 6, 2015 / Maria Nasir / 1

  Macaroni and Cheese, despite being one of the easiest and most popular of comfort foods, is still the most messed up usually. It can end up being really bland,…

Continue Reading

Entrées and Sides / Masala Chai Recipe, Spiced Tea

November 1, 2013November 10, 2017 / Maria Nasir / 4

There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea. Henry James Whenever I pick up my cup of masala chai,…

Continue Reading

Entrées and Sides / Flaky Crust Samosas, South Asian Cuisine

October 31, 2013August 11, 2016 / Maria Nasir / 1

We all know how popular samosas are in South Asia, specially the ones with potato filling. We don’t need an occasion or particular season to eat samosas, just passing by…

Continue Reading

Entrées and Sides / Shiitake Dashi and Vegetable Miso Soup

October 30, 2013September 12, 2017 / Maria Nasir /

A food community on Google plus challenged it’s members to try making Japanese cuisine. They offered wonderful guidelines and I accepted the challenge. When I said I was there for…

Continue Reading

Entrées and Sides / Jaffles Two Ways

October 29, 2013January 6, 2025 / Maria Nasir /

Jaffles are the ultimate fast food for me ! These are sandwiches toasted in an electric sandwich maker or more traditionally in a device known as a pie iron, pudgy…

Continue Reading
Breakfast

Entrées and Sides / Spicy Waldorf Salad in Grape Fruit Bowls

October 27, 2013May 22, 2015 / Maria Nasir / 1

The Waldorf salad was created by New York City’s Waldorf-Astoria Hotel in the late 1800s. Waldorf salad is traditionally made with apples, celery, walnuts and mayonnaise but a variety of…

Continue Reading

Entrées and Sides / Stuffed Chicken Drumsticks

October 20, 2013August 10, 2015 / Maria Nasir / 2

Stuffed Chicken Drumsticks are a delicious, easy and prepare ahead meal for any day of the week and perfect for lunchbox as they are good hot or cold, they’re easy…

Continue Reading

Entrées and Sides / Lamb Liver on Skewers with Peanut Sauce

October 13, 2013September 11, 2017 / Maria Nasir /

The idea of writing about offal eating occurred to me as Eid-ul-Azha or the Festival of Sacrifice approached. All over the world Muslims sacrifice sheep, goats, cows and camels on…

Continue Reading

Entrées and Sides / Vegetable Fritters, Pakoras, Gram Flour, Gluten Free, Snack

October 8, 2013July 3, 2017 / Maria Nasir / 7

Fritters are an extremely popular street food and snack in many parts of the world. Be it apple fritters, potato fritters, corn fritters, crab cakes in the Anglo-American cuisine culture…

Continue Reading

Entrées and Sides / Prawn Noodle Soup

October 4, 2013May 19, 2015 / Maria Nasir /

In Pakistan ‘noodles’ are almost synonymous with Chinese food…ChowMein, Chop Suey and noodle soups being as popular as the local cuisine. The history of Chinese food in Pakistan goes back…

Continue Reading

Entrées and Sides / Pineapple and Yogurt Dip Recipe

September 26, 2013July 19, 2017 / Maria Nasir / 17

Ode to the Pineapple Deliciously flavoured – juicy, sweet bite, Exploding senses preparing to ignite, Inspiring to escape from the suffocating night. Claudia Bakker This Pineapple and Yogurt Dip Recipe…

Continue Reading

Entrées and Sides / Chinese Chicken and Sweet Corn Soup

September 24, 2013October 31, 2015 / Maria Nasir /

If there is one Chinese recipe that is perhaps loved more in Pakistan than even in China, it has to be chicken and sweet corn soup. The moment the weather…

Continue Reading

Entrées and Sides / Hyderabadi Bagara Baingan Recipe, Eggplant Curry

September 21, 2013July 25, 2017 / Maria Nasir /

Eggplant is related to potato and tomato family and is one of the oldest cultivated vegetables on earth. It adapts well to almost all cooking methods – bake, braise, boil,…

Continue Reading

Entrées and Sides / Chicken Phyllo Pie

September 16, 2013May 7, 2015 / Maria Nasir / 2

  I find phyllo to be such a versatile pastry…something that works equally well for both sweet and savoury recipes. In Pakistan we have a similar looking, thin pastry sheet…

Continue Reading

Breakfast / Sweet Potato Frittata Muffins

September 14, 2013May 22, 2015 / Maria Nasir / 4

Eggs are the best fast food option in this world for me. Whenever I want a quick meal which is nourishing and tasty, I choose eggs. Luckily, everyone in my…

Continue Reading
Entrées and Sides

Posts pagination

1 … 8 9 10 11
New Cookbook!
Categories
  • Breakfast (77)
  • Cooking with kids (23)
  • Desserts (121)
  • Drinks (26)
  • Entrées and Sides (165)
  • Featured In APP (3)
  • Maincourse (247)
  • Out and About (15)
  • Recipes (3)
  • Salads (42)
  • Tips (10)
Powered by WordPress | Theme: Latest by UXL Themes
  • Privacy Policy
  • Contact us
  • Terms & Conditions