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Breakfast / Anda Paratha Roll, Egg Fried Flat Bread

May 16, 2016 / Maria Nasir / 4

Anda paratha is a Punjabi street food recipe and a popular breakfast with working bachelors. There are plenty of places in the thickly populated areas in the city where there…

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Entrées and Sides / Mirchi Pakora, Stuffed Green Chilli Fritters

May 14, 2016 / Maria Nasir / 2

The luscious, long, shiny green chilli peppers are one of the most gorgeous gifts of nature and I can’t imagine my life without them. I use them abundantly in my…

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Desserts / Hung Yogurt Creme Brûlée with Pomegranate Molasses

May 9, 2016 / Maria Nasir /

Hung Yogurt Creme Brûlée is one of the tastiest desserts I have ever tried and pomegranate molasses adds easy elegance to it. It makes the creamiest Creme Brûlée, without cream…

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Breakfast / Spicy Mashed Potato Pancake

May 7, 2016July 24, 2017 / Maria Nasir / 2

I’ve been singing praises of potatoes ever since I started my blog. Really I don’t know any other ingredient as versatile as good old potatoes! They are one of the…

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Maincourse / Panch Phoron Tarkari, Vegetables in Five Spices

May 4, 2016January 6, 2025 / Maria Nasir / 2

A delicious and colourful melange of seasonal vegetables, ready in minutes.

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#quickneasyrecipes FestiveFood healthy pakistanirecipes Vegetarian

Maincourse / Chicken Ginger Masala, Pakistani Cuisine

May 2, 2016May 22, 2019 / Maria Nasir / 12

I can’t believe, I haven’t yet posted the recipe that was my first curry love! Yesterday I was making Chicken Ginger Masala for lunch and suddenly the floodgates of memories…

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Maincourse / Kashmiri Fish Curry, Kashmiri Gaadh

April 30, 2016January 4, 2025 / Maria Nasir /

We usually associate Kashmiri food with lamb dishes but the good news for seafood lovers is that fish has a very special place in the cuisine. Gaadh Bhaat (fish and…

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Entrées and Sides / Mutabal Recipe, Creamy Eggplant Mash:

April 29, 2016April 29, 2016 / Maria Nasir / 2

I’m sure the regular visitors of my blog know my love for simple recipes. I always try to figure out ways to save time and energy in the kitchen. Summer…

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Drinks / Paloodeh Talebi, Persian Cantaloupe Drink

April 28, 2016June 27, 2020 / Maria Nasir / 2

Cantaloupe Drink – Nature’s Solution for Heat: It’s amazing how Nature takes care of us in all seasons. The high water content in many Spring/summer fruits, like strawberries, cantaloupe, melon…

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Desserts / Vanilla Strawberry Marble Muffins

April 25, 2016 / Maria Nasir / 2

Afternoon tea for me is one of the simple pleasures of life – a small break after the hectic day to unwind and relax. It’s not an elaborate affair at…

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Maincourse / Thai Coconut Chicken Roast

April 23, 2016 / Maria Nasir /

When you cook chicken as frequently as I do for my kids, you can never have enough of chicken recipes. My two young carnivores only eat chicken and they want…

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Entrées and Sides / Patta Gobi ki Sabzi, Spicy Stir fried Cabbage

April 22, 2016April 22, 2016 / Maria Nasir /

“Love and abusive cannot coexist. Abuse and neglect are, by definition, the opposites of nurturance and care .” ― Bell Hooks I’m a member of Google+ Create, a Google program…

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Breakfast / Tukhum-Bonjan, Afghan Breakfast

April 19, 2016February 9, 2026 / Maria Nasir / 4

Breakfast remains the most important meal in my life. It’s a habit my parents instilled in me. Breakfast was done with religious punctuality and accuracy at our place. Week day…

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Maincourse / Chicken Yassa, African Lemon Chicken

April 16, 2016April 18, 2016 / Maria Nasir / 2

Poulet Yassa or Chicken Yassa is a traditional dish from Senegal and one of the most famous of African dishes. Yassa food is a spicy marinated food prepared with onions…

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Entrées and Sides / Shaljam ka Pani wala Achar, fermented foods

April 12, 2016February 4, 2026 / Maria Nasir / 9

I post all sorts of recipes on blog, from healthy to purely indulgent. I want every visitor on my blog to find something that would please them. There are some…

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