This recipe originally belongs to the northern areas of Pakistan, specially the name is associated with Peshawer, a historical city situated near Kyber Pass, close to Pak-Afghan border. At the…
Continue ReadingYou can taste the flavour of Punjab, specially Lahore in this wholesome, rich and aromatic Murgh Cholay recipe, chicken and chickpea curry is a popular street food and brunch with…
Continue ReadingI love baking, in winters because it makes the whole house smell and feel cosy when you have a bread loaf in the oven, and in summers because I don’t…
Continue Reading“Advise the ruler to govern the state as one cooks a small piece of fish… that is, don’t turn it so often in the pan that it disintegrates”. – Lao…
Continue Reading“There is no sincerer love than the love of food.” George Bernard Shaw For weekend dinners, the whole family is going to eat together and they are expecting something special,…
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