Me and my sweet tooth! No matter how hard I try, at the end of day I want something sweet to round off the dinner. Well, the heart wants what…
Continue ReadingEver Heard of Falooda? It’s a drink. It’s a dessert. Actually, it’s both! Kulfi Falooda is not just a recipe, it’s a summer tradition in South Asia. A delightfully refreshing…
Continue ReadingFresh Strawberry granita with homemade vanilla custard is a refreshing and super easy dessert, perfect for spring/summer get togethers or lazy hot evenings. It’s light and delicious when served with…
Continue ReadingThese Spring holidays, my daughters and I made this delightful recipe for Chocolate Baklava Cigars. We are a family of chocoholics so we try our best to sneak in chocolate…
Continue ReadingLagan Nu Custard or Wedding Custard is a traditional dessert that’s an essential part of Parsi celebration menus in South Asia, not just weddings but all happy occasions, specially Nowruz,…
Continue ReadingStrawberries, chocolate and coffee are BIG on my list of happy foods. This is a super quick and easy recipe that combines all these ingredients into handy and yummy Strawberry…
Continue ReadingI have created many decadent and indulgent desserts with chocolate, caramel, ice creams and custards for different occasions but this time I wanted something that everyone could equally enjoy. So…
Continue ReadingIf I have to choose one dessert that completes my chocolate dream, it has to be Mississippi Mud Pie ! So many different tastes and textures of chocolate to enjoy…
Continue ReadingEver felt a dessert urgency ? And that too for a particular dessert, nothing else would do? Last night I was watching a movie and suddenly I was gripped by…
Continue ReadingThink of a dessert for some special occasion, and that too when you have already spent hours in the kitchen slaving over the mains and the sides. You know by…
Continue ReadingMufroukeh is a delicious and Easy Semolina Cake, topped with creamy custard filling, lots of nuts and dried fruits and flavoured with rose water.A good dessert is like a grand…
Continue ReadingChocolate is the first luxury. It has so many things wrapped up in it: Deliciusness in the moment, childhood memories, and that grin-inducing feeling of getting a reward for being…
Continue ReadingMy Inspiration For Home made Jalebi: This recipe is inspired by the excerpt from Richard C’s “The Hundred-Foot Journey: A Novel.” The lines would revive the feeling of nostalgia in…
Continue ReadingSemolina Fudge, Suji Ki Tikki is one of the quickest to make but most indulgent of traditional South Asian sweets. There are many regional variations in the entire region, some…
Continue ReadingWanna be always Happy? Always carry some chocolate with you 😉 Pablo This Edible Chocolate Cups Recipe is a childhood dream come true for me. I’m a staunch believer in…
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