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Entrées and Sides

Entrées and Sides / Shikampuri Kebab, Stuffed Meat Lentil Cakes

June 28, 2016June 28, 2016 / Maria Nasir / 2

I have shared many recipes so far from the refined courtly food cultures of Hyderabad and Avadh here on my blog. Many meat dishes enjoyed today in the region are…

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Entrées and Sides / Glazed Plum Chicken Drumsticks

June 17, 2016June 18, 2020 / Maria Nasir /

My girls and I were planning Father’s Day menu for that very special guy who is the nucleus of our lives. Now we know that he is a big carnivore,…

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Entrées and Sides / Medjool Dates and Onion Bread Recipe

June 8, 2016 / Maria Nasir /

Dates are an important part of Middle Eastern cuisine. They are enjoyed on their own as a snack and instant energy booster or added to different sweet and savoury dishes…

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Entrées and Sides / Hyderabadi Lukhmi, savoury stuffed pastry

June 2, 2016June 2, 2016 / Maria Nasir / 2

Hyderabadi cuisine is a princely legacy of the Nizams of Hyderabad State with deep Turkish, Mughal and Arabic influences on the food. It is, therefore, rich, decadent and very refined.…

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Entrées and Sides / Lauki ka Raita, Bottle Gourd in Yogurt

May 31, 2016May 31, 2016 / Maria Nasir / 6

Lauki ka Raita, Bottle Gourd in Yogurt: With the mercury rising mercilessly, our diet patterns change a lot to make room for more coolants, fruits and vegetables. In South Asia,…

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Entrées and Sides / Batter Fried Honey Prawns

May 26, 2016May 26, 2016 / Maria Nasir / 2

Food affects our mood, that we know for sure! But have you ever noticed how does our mood affect the food we cook? Definitely, if you are in a foul…

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Entrées and Sides / Borani Esfanaaj, Yogurt Spinach Dip

May 25, 2016February 21, 2017 / Maria Nasir / 1

If you are from the generation who grew up watching Popeye the Sailor Man on television, you must remember his obsession with spinach and the very catchy theme song, “I’m…

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Entrées and Sides / Mirchi Pakora, Stuffed Green Chilli Fritters

May 14, 2016 / Maria Nasir / 2

The luscious, long, shiny green chilli peppers are one of the most gorgeous gifts of nature and I can’t imagine my life without them. I use them abundantly in my…

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Entrées and Sides / Mutabal Recipe, Creamy Eggplant Mash:

April 29, 2016April 29, 2016 / Maria Nasir / 2

I’m sure the regular visitors of my blog know my love for simple recipes. I always try to figure out ways to save time and energy in the kitchen. Summer…

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Entrées and Sides / Patta Gobi ki Sabzi, Spicy Stir fried Cabbage

April 22, 2016April 22, 2016 / Maria Nasir /

“Love and abusive cannot coexist. Abuse and neglect are, by definition, the opposites of nurturance and care .” ― Bell Hooks I’m a member of Google+ Create, a Google program…

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Entrées and Sides / Shaljam ka Pani wala Achar, fermented foods

April 12, 2016February 15, 2025 / Maria Nasir / 9

I post all sorts of recipes on blog, from healthy to purely indulgent. I want every visitor on my blog to find something that would please them. There are some…

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Entrées and Sides / Spicy Prawn Poppadums with Cucumber Yogurt Sauce

April 5, 2016April 5, 2016 / Maria Nasir /

Call them appetisers, starters or hors d’oeuvres and canapés when served at cocktail parties or events, these little samples of food are incredibly important as they set the tone for…

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Entrées and Sides / Stir Fried Green Beans with Coconut

March 3, 2016March 3, 2016 / Maria Nasir / 6

“The most simple things can bring the most happiness” Isabella Scorupco It’s true! And I love to keep things simple in the kitchen; ingredients that remind me of my mom’s…

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Entrées and Sides / Eggplant Hassleback with Yogurt Garlic Sauce

February 18, 2016September 14, 2017 / Maria Nasir / 2

You have heard of and maybe enjoyed many times Hassleback potatoes, right! Have you ever thought about the weird name though? Personally a recipe with the word “hassle” in it…

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Entrées and Sides / Hyderabadi Mirchi ka Salan, Green Chilli Curry

February 9, 2016February 22, 2020 / Maria Nasir / 6

Hyderabadi Cuisine Are you familiar with Hyderabadi cuisine? Even if you are not familiar with South Asian food, you must have heard of the sensuousHyderabadi Dum Biryani , (a layered,…

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