Fondue is my most favourite comfort food for casual yet elegant small gatherings, cosy dinners and movie nights. There can be so many variations from chocolate to pure cheeses to…
Continue ReadingSzechuan cuisine is famous for its bold flavours and liberal use of chilli peppers. In the list of aphrodisiac foods chilli peppers stand shoulder to shoulder with chocolate. Some Spanish…
Continue ReadingLast weekend we took our daughters to the majestic Lahore Fort … the idea was to keep them in touch with our heritage and spend some time away from television…
Continue ReadingThis recipe for edible Chocolate Cups is made of such stuff as dreams are made of ! Who wouldn’t love a cup made of chocolate cookie dough, cup you can…
Continue ReadingGrowing up in Lahore, one gets used to eating chickpea Pulao at least once a week. If it’s not cooked in your own kitchen, the Aunty who lives down the…
Continue ReadingMadras chicken is a spicy South Indian curry, popular in the western world since the Colonial times. Usually curry recipes and flavours vary from house to house in the Indian…
Continue ReadingWhat Is Tempura? Who doesn’t like fried food, right! It’s a Tempura is one of the most popular dishes in Japanese cuisine served in restaurants around the world. Light, crisp…
Continue ReadingMy family loves spicy food ! If you have been following my blog for a while, then you must know by now that it abounds in spicy recipes from different…
Continue ReadingThis delicious Prawns and Potato Pulao recipe is from the shores of Sindh , Pakistan. Rice is eaten at least once a day in Sindhi homes, on auspicious occasions pulaos…
Continue ReadingIt’s been many days I haven’t posted a dessert recipe and my husband is beginning to feel kind of fidgety. Also the midweek blues need to be chased away by…
Continue ReadingMatar Paneer Curry is a quick and simple curry, one of the few first I learnt to make as a teenager, along with plain rice. If cheese was not available,…
Continue ReadingIf you are looking for an egg free, gluten free crispy coating popcorn chicken or you are simply bored with the usual breaded version and want to give a taste…
Continue ReadingPlain rice, one of the most basic of cooking skills…sounds easy-peasy ? Then why so many people are harrowed by the very idea of cooking a perfect pot of white…
Continue ReadingKhichri is one of those rice dishes that have the least chance of getting messed up. It kind of cooks on its own, conveniently, in one pot ! Khichri…
Continue ReadingTalk about Punjab and not mention Makki ki Roti Sarson ka Saag Recipe – not possible! It’s actually two recipes – a corn meal flatbread and a simple and spicy…
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