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Author: Maria Nasir

A former English language and literature teacher, Maria is a hands-on mom for whom cooking is an expression of love, generosity and warmth. She handles parties for over forty people at her home single-handedly with ease. Besides cooking, Maria enjoys reading books and painting.

Maincourse / Doro Wat, Ethiopian Chicken and Egg Stew

September 1, 2016 / Maria Nasir /

We eat out once a week, mostly over the weekend. Yes, even a food blogger gets a day off from kitchen, people! Usually we try a different cuisine or eatery…

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Breakfast / Apple and Dates Bread pudding Muffins

August 30, 2016August 30, 2016 / Maria Nasir /

End of summer holidays means racking my brains for more grab ‘n go breakfast and lunch box ideas. Every mother knows how difficult it is to feed something to the…

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Maincourse / Hyderabadi Tamatar ka Kut, Tomato Curry Recipe

August 26, 2016February 18, 2025 / Maria Nasir / 20

Tomato curry recipe or Tamatar ka Kut means lots of tomatoes, which is really all this unique curry is cooked with! Fresh, juicy, red tomatoes are the star of the…

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Maincourse / Mutsch, Kashmiri Meatball Curry

August 22, 2016August 22, 2016 / Maria Nasir /

Who doesn’t love meatballs, really?! Meatballs have been a happy food for me for as long as I remember. Coat them in an Asian style sauce, load them with cheese,…

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Desserts / Chinese Apple Toffee Fritters

August 20, 2016August 20, 2016 / Maria Nasir /

Apple Toffee Fritters are a classic Chinese dessert. It’s a simple and delightful dish of tender, juicy apple pieces inside a crisp golden toffee shell that taste great served on…

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Maincourse / Sichuan Style Eggplant in Garlic Sauce

August 19, 2016August 19, 2016 / Maria Nasir /

Raising two kids and trying to feed them healthy food, I’ve learnt these past 17 years that Asian recipes are the easiest way to make kids eat vegetables. Be it…

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Breakfast / Dal Paratha, Lentils Stuffed Flatbread

August 16, 2016April 7, 2020 / Maria Nasir / 2

Dal paratha is nostalgia, with a bunch of happy memories attached  to it – from school days’ lunchbox, from many picnics and from my Home Economics practical exam when I…

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Maincourse / Easy Chicken Stroganoff

August 12, 2016August 12, 2016 / Maria Nasir /

Stroganoff is a classic Russian recipe of beef and mushrooms cooked in a creamy sauce. But actually there are hundreds of different versions, from ones made with sausages in Finland…

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Desserts / Chocolate Cold Cake, No Bake

August 8, 2016August 8, 2016 / Maria Nasir / 4

Chocolate Cold Cake: Memories of food are powerful. The chicken roast that I ate long time back on some wedding because it’s colour was amazing, the masala omelette I woke…

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Maincourse / Kabab Tabei, Persian Pan Kebab

August 5, 2016November 18, 2024 / Maria Nasir /

Kabab Tabei, Persian Pan Kebabs: In some places on the world map, summer is BBQ and picnic season. Lahore is definitely NOT one of those places! We barely survive getting…

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Maincourse / Beets and Cheese Tacos

August 4, 2016August 4, 2016 / Maria Nasir / 2

When I think of fun food, tacos come at the top of the list. Not only because they are so yummy but also for all the fun fillings and toppings…

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Drinks / Pudina Chaach, mint buttermilk cooler

August 1, 2016August 1, 2016 / Maria Nasir / 1

The word ‘Chaach’or Chaas has plenty of sweet childhood memories for me. It instantly transports me back in time to my mom’s old kitchen where she used to churn milk…

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Maincourse / Mac n Cheese Stuffed Burger

July 30, 2016April 3, 2019 / Maria Nasir /

This one is naughty! So naughty and so good that you won’t believe that something this sinfully delicious can be created with very basic pantry and fridge staples. The basic…

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Maincourse / Bell Pepper Chicken Curry

July 28, 2016July 28, 2016 / Maria Nasir / 1

Bell pepper Chicken is another curry in a hurry. It’s homely, delicious and real fast food. The misconception about our South Asian curries world wide, specially among some confused diet…

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Drinks / Iced Mango Latte

July 26, 2016July 26, 2016 / Maria Nasir / 2

My mornings start with a cosy cup of masala chai and my husband’s with black coffee. But there comes a time in the cycle of seasons when we wonder if…

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