• 5 recipes of Pakistani dishes you can’t fail making
  • special section on spices: Variety, storage and usage
  • family recipe of Garam Masala – Pakistani spice mix

About This Book:

In my kitchen, I cook everything from fusion food to recipes from around the world. My real passion, however, is to record and spread around authentic, home cooked Pakistani recipes and share some of the stories behind them, stories that lend a soul to those dishes.

This particular selection of 5 Pakistani dishes everyone can make is an endeavour to make the cuisine from this region an enjoyable and doable experience even for beginners. All recipes in this book are healthy, hearty, uncomplicated meals that can be incorporated into everyday cooking.

A special section is included on unveiling the mystery behind spices and tips and tricks to get the best results. At the end, I’m sharing my family recipe for Garam Masala – a blend of ground spices used in many dishes of South Asia.

Product Details:

Genre: Cookbook
Format: EBook (.epub, .pdf)
Pages: 25
Language: English
Publisher: Gill Andrews
First edition:

2 Replies to “5 Pakistani Dishes Everyone Can Make”

    1. Hi Mitesh,
      What a wonderful blog you have, very unique idea and indeed great help for those searching for Free Ebooks. Thank you so much for posting my book there. I’m glad you like it 🙂
      I’m very active on Google plus and have a 15,ooo plus following there. I’ll share your blog link and make a post about this there. If you are on Google Plus you can search me by my name Maria Nasir and add me to your circles.

      Once again thank you! 🙂
      Wishing you all the success with your blog.

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